KREMA IZ PEĆNICE
Sastojci: 4 jaja 60 ml mlijeka 6 žl šećera ½ žličice cimeta 100 g čokolade Priprema: Pećnicu zagrijte na 180 stupnjeva C. Jaja, cimet i šećer istucite metlicom. Čokoladu nasjeckajte pa je otopite u [...]
AS SIMPLE AS THAT CAKE
Easy to prepare, quick to bake, and ideal when friends suddenly call for coffee. Ingredients: 10 tbsp sugar ¼ cup oil 1 ¼ cup milk 1 pouch vanilla sugar 12 heaping tbsp flour 1 [...]
SKROZ JEDNOSTAVAN ČOKOLADNI KOLAČ
Brzinski zamiješan, brzo ispečen, idealan je kad se prijateljice nenadano najave na kavu. Sastojci: 10 žlica šećera ¼ šalice ulja 1 ¼ šalice mlijeka Vanilin šećer 12 vrhom punih žlica brašna 1 žlica praška [...]
GERMKNOEDEL (YEAST DOUGH DUMPLINGS)
A tasty and lavish side-dish served with meat goulash or various sauces Ingredients: 500 g plain flour 1 fresh yeast 1 teaspoon sugar 1 tbsp salt 1/3 cup oil 250 ml warm milk [...]
KNEDLE OD DIZANOG TIJESTA
Ukusan i izdašan prilog mesnim gulašima i raznim umacima Sastojci: 500 g glatkog brašna 1 svježi kvasac 1 žličica šećera 1 žlica soli 1/3 šalice ulja 250 ml toplog mlijeka Priprema: U zdjelici [...]
TRAMEZZINI
Tramezzino is a popular Italian sandwich made from two slices of soft white bread and a hearty filling. The slices are usually rectangular (about 12 x 26 cm), with the crusts removed. Two to four [...]
