THREE-COLOURED COCONUT CAKE
Ingredients: For the sponge: 4 eggs 12 tbsp sugar 12 tbsp flour 1 pouch baking powder 1 dl oil 1 dl milk 2 tbsp cocoa powder (for ½ of the sponge) For the filling: ½ l milk 3 tbsp flour 10 dag coconut 10 tbsp sugar For the icing: 10 dag chocolate 1 tbsp butter [...]