LEMON-FLAVOURED BISCUITS
Ingredients: 200 g butter, room temperature 1 cup sugar 1 pouch vanilla sugar 1 egg 1 egg yolk grated zest of 1 lemon 1 ½ tbsp lemon juice 2 cups flour a pinch of salt ½ pouch baking powder ½ cup icing sugar Method: Preheat the oven to 180 °C. Beat the butter [...]