VANILLA & FRUIT MUFFINS

By | Travanj 19th, 2016|Cakes & Pastries, Desserts, Food, Kids, Little chef, School|

Ingredients: 2 ¾ cup plain flour 1 ½ cup sugar 2 pouches vanilla sugar 2 teaspoons baking powder a pinch of salt 4 eggs 1 cup oil 1 cup yogurt or soured milk 24 strawberries 1 banana icing sugar Method: Preheat the oven to 180 °C. Place the cupcake liners in the muffin tin. [...]

PAVLOVA WITH STRAWBERRIES

By | Travanj 16th, 2016|Cakes & Pastries, Desserts, Food|

Ingredients: 6 egg whites 1 ½ cup granulated sugar 4 teaspoons starch 1 teaspoon lemon juice or distilled vinegar 250 ml sweet cream 2 pouches vanilla sugar 700 g strawberries icing sugar Method: Preheat the oven to 180 °C. Beat the egg whites with a mixer until stiff peaks form. Add the sugar in [...]

GRANDMA’s LONDON-STYLE CAKE BARS

By | Travanj 16th, 2016|Cakes & Pastries, Cookies&Treats, Desserts, Food|

Ingredients: 32 dag flour 17 dag granulated sugar 21 dag butter 3 egg yolks sour cherry/apricot/currant jam 3 egg whites 25 dag sugar 7 dag ground walnuts 7 dag chopped walnuts Method: Combine the flour, sugar, butter and egg yolks to make smooth dough. Roll out and place in a 35x25 cm baking tin. [...]

MILLEFOGLIE

By | Travanj 12th, 2016|Cakes & Pastries, Desserts, Food, School|

„A Thousand Leaves“ - a simple layered pastry made from puff pastry and crème Ingredients: 500 g puff pastry (2x250 g) 6 egg yolks 400 ml milk 100 ml sweet cream 10 tbsp granulated sugar 1 vanilla pod 3 tbsp starch orange peel icing sugar Method: Preheat the oven to 200 °C. [...]

SPRINGTIME CAKE

By | Travanj 4th, 2016|Cakes & Pastries, Desserts, Food, Special Occasions|

Ingredients: 4 eggs 200 g sugar 250 g butter a pinch of salt 250 g flour 2 teaspoons baking powder 1 teaspoon vanilla extract 2 tbsp milk food colouring - red, yellow, blue For the crème 600 g cream cheese 500 ml sweet cream 8 gelatine sheets grated lemon zest 200 g icing sugar [...]

CHOCOLATE CREMESCHNITTE

By | Travanj 3rd, 2016|Cakes & Pastries, Desserts, Food|

Custard cream cake Ingredients: 6 eggs (separate egg whites from egg yolks) 1.1 l milk 7 level tbsp granulated sugar 1 pouch vanilla sugar 1 ½ dl cold water 16 level tbsp plain flour 3 tbsp bitter cocoa powder 5 level tbsp powdered sugar 250 ml sweet cream 400 g puff pastry a [...]

TORTA ZA USKRSNOG ZEKU

By | Ožujak 27th, 2016|Cakes & Pastries, Desserts, Easter, Food, Hrana, Let's celebrate!, Slavimo, Torte, Uskrs|

Sastojci: Tijesto: 3 jaja 1 šalica šećera 1 vanilin šećer 1 šalica ulja 3 sitno naribane mrkve 1 naribana jabuka 2 žličice cimeta 1 ½ žličice praška za pecivo prstohvat soli 2 šalice glatkog brašna     Krema: 600 g krem sira 200 g šećera u prahu 1 žličica limunovog soka 500 ml slatkog vrhnja [...]

NUTELLA BANANA BREAD

By | Ožujak 15th, 2016|Bread & Buns, Cakes & Pastries, Food|

Ingredients: 4 overripe bananas 1 cup sugar ¼ cup melted butter 1 egg 1 cup flour 2 tbsp cocoa powder 1 heaping tbsp Nutella 2 teaspoons baking powder a pinch of salt For the glaze: 100 g chocolate 50 g butter Method: Preheat the oven to 160 °C. Grease a bread tin and dust [...]

BANANA BREAD

By | Ožujak 10th, 2016|Bread & Buns, Cakes & Pastries, Desserts, Food|

Ingredients: 4 overripe bananas 1 cup sugar ¼ cup melted butter 1 egg 1 1/3 cup flour 1 tbsp rum 2 teaspoons baking powder a pinch of salt chocolate chips, raisins, cranberries… to your liking Method: Preheat the oven to 160 °C. Grease a bread tin and dust with flour. Mash the bananas using [...]

TORTA S JAGODAMA

By | Ožujak 7th, 2016|Cakes & Pastries, Desserts, Food, Hrana, Posebne prilike, Special Occasions, Torte|

Sastojci: Biskvit: 3 jaja (odvojite bjelanjke od žutanjaka) 3 žlice hladne vode 1 1/2 dl šećera 1 1/2 dl brašna Krema: 6 žutanjaka 14 dag šećera 1 dcl mlijeka 4-5 listića želatine 1 kg jagoda ½ šalice šećera u prahu 500 ml slatkog vrhnja Za ukras: jagode 250 ml slatkog vrhnja 250 ml slatkog vrhnja [...]