Ingredients: 1 ½ cup plain flour ½ cup cocoa powder 1 cup sugar a pinch of salt 1 teaspoon baking soda 1 teaspoon white vinegar 1 cup water or milk ½ cup oil 1 pouch vanilla-flavoured pudding 400 ml milk 1-2 tbsp sugar 1 pouch vanilla sugar Method: Combine the pudding with the sugar [...]
A sweet&salty surprise Ingredients: For the brownie layer: ½ cup butter 2 eggs (medium size) 1 cup brown sugar 80 g dark chocolate, chopped a pinch of salt ½ teaspoon vanilla (or 1 pouch vanilla sugar) ½ cup plain flour For the peanut mousse: 250 g peanut butter 500 ml sweet cream ¼ [...]
Ingredients: 1 package ladyfingers 1 pouch vanilla pudding 5 dl milk 2 pouches vanilla sugar 2 tbsp sugar 1 pouch white gelatine powder 1 teaspoon rum 5 dl sweet cream 1 can pineapple chunks Method: Sieve the pineapple and reserve the liquid. Combine the pudding, sugar, vanilla sugar and 1 dl pineapple liquid. Place [...]
According to the recipe published in 1916, in the book Culinary recipes to the benefit of the Red Cross in Croatia and Slavonia, reprinted by Mr. Zlatko Puntijar Ingredients: For the croquant: 100 g almonds, peeled and coarsely chopped 100 g sugar For pastry No. 1: 100 g butter 5 egg yolks 100 [...]
Ingredients: For the dough: ¾ cup flour ½ cup sugar 1 cup milk 3 eggs 1 teaspoon vanilla (or 1 pouch vanilla sugar) 1 teaspoon grated lemon zest 2 tbsp melted butter For the filling: 1 cup sour cherries, pitted ½ cup strawberries 1 banana 1 tbsp melted butter – for greasing 1 tbsp sugar [...]
Ingredients: For the batter 2 large eggs ¾ cup sugar ½ cup milk ½ cup melted butter (or oil) 2 cups flour 1 pouch baking powder 1 tbsp vanilla (or 1 pouch vanilla sugar) a pinch of salt For the filling 10-15 plums (pitted and diced) ½ tbsp cinnamon 3 tbsp plum jam (or marmalade) [...]
Ingredients: For the crust: 250 g flour 2 egg yolks 100 g icing sugar a pinch of salt 150 g cold butter, diced 1 pouch vanilla sugar For the crème: ½ l milk peel of 1 organic lemon 120 g icing sugar 4 egg yolks 40 g starch 20 g flour fruit cake frosting or [...]
Ingredients: 100 g biscuits, crushed 80 g butter, melted 200 g blueberries 4 tbsp granulated sugar 1 teaspoon cinnamon powder 250 g mascarpone cheese 3-4 tbsp icing sugar 400 ml sweet cream 20 g instant gelatine Method: Combine the biscuits with melted butter. Press against the bottom of a cake tin. Combine the blueberries [...]
Ingredients: For the dough: 300 g (20 tbsp) flour 80 g (5 tbsp) icing sugar 2 tbsp starch a pinch of salt 150 g butter, cold, diced 1-2 tbsp ice-cold water For the crème: 4 eggs, lightly beaten 1 ½ cup (15 tbsp) icing sugar 3 tbsp starch juice of 2 lemons 1 teaspoon grated [...]
Ingredients: For the crème: 5 egg yolks 5 tbsp sugar 4 tbsp starch 1 cup milk ½ cup sweet cream 1 pouch bourbon vanilla (or 2 pouches vanilla sugar) 600 ml sweet cream 1 jar berry jam (raspberry, strawberry, or similar red fruit) For the sponge: 6 eggs (separate the egg whites and egg yolks) [...]
