For 4: oil (about ½ dl) flour (about ½ cup) 1 teaspoon sweet paprika 1 tbsp dill, chopped ¼ cup cooking cream salt, pepper and spices to taste 1-2 teaspoons vinegar Method: Heat the oil in a pot, add the flour and blend until smooth and lightly brown. Stir lest it should burn. Stir [...]
There are several mussel farms close to the Adriatic coastal road between the Maslenica Bridge and Seline – which presents a splendid opportunity for purchasing fresh, delicious black mussels for only HRK 15/kg and preparing a savoury stew with home-made olive oil and high-quality white wine, thus turning the mussels into shiny black pearls. [...]
Ingredients: 500 g white beans (from Tetovo) 1 large onion 1-2 peppers 2-3 ripe tomatoes 1 tbsp sweet paprika (bukovec) 1 tbsp flour ½ teaspoon hot paprika – to taste salt and pepper thyme 1 ½ dl oil sausages or cured (boiled) meat – to taste Method: Soak the beans overnight in a large [...]
Ingredients: 100 g ham, diced 100 g cheese, diced 2 hard-boiled eggs, diced 1-2 pickles, finely chopped 1 egg 1 tbsp mayonnaise 1 teaspoon mustard 2-3 heaping tbsp sour cream salt and pepper toast or yesterday's bread slices Method: Preheat the oven to 180 ºC. Combine the fresh egg, cream, mayo and mustard in [...]
A breakfast prepared in this manner is a healthy and practical meal. It boosts your energy early in the day and it's easy to take it with you to work thus “packed” in a jar. Ingredients: Per person: 3 - 4 strawberries 2 tbsp pineapple chunks (fresh or canned) 2 heaping tbsp corn [...]
Quesadilla is a simple Mexican meal which basically consists of two tortillas filled with cheese and then grilled or pan-fried. There are many variations of the dish – the cheese can be combined with chopped sausage (chorizo), onion, fried pieces of meat, peppers or other vegetables… The tortillas can be brushed with red or [...]
When you decide to serve a slightly different breakfast to your loved ones… Ingredients: For 4: 6 eggs 1 cup milk ½ cup flour salt and pepper 1 teaspoon chives, finely chopped (fresh or dried) ½ cup grated cheese (Gouda, Tilzit, Edam or similar) 1/3 cup ham, finely chopped Method: Preheat the [...]
Ingredients: ½ green cabbage head 1 small onion 600 ml vegetable stock (or water) salt and pepper oil ¾ kg pastry flour 2 eggs some water Method: Combine the flour, eggs and water to make a firm (but not too tough) ball of dough. Divide the dough into three smaller balls and thinly [...]
Ingredients: 1 package puff pastry 200 g cream cheese 400 ml sweet cream 4-5 tbsp icing sugar 1 teaspoon vanilla extract fruit (tangerines, bananas, pineapple…) gelatin spray Method: Preheat the oven to 180 °C. Line a baking tin with a sheet of parchment paper. Roll out the puff pastry to the size slightly larger [...]
An easy-to-prepare dish that requires only 3 ingredients – potatoes, eggs and an onion. Originally, it was meant to feed the troops, yet today it is a staple of Spanish cuisine Ingredients: 5-6 potatoes 1 onion 5 eggs salt olive oil Method: Peel the potatoes and slice thinly. Peel the onion and [...]
