CHEESE AND CARAMEL CRÈME
Ingredients: 2 tbsp coconut sugar 2 tbsp honey 1 cup coconut milk 1 tbsp butter 1 tbsp vanilla extract 250 g mascarpone cheese Method: First, prepare the caramel. Stir the sugar, honey and milk over high heat until boiling. Lower the heat and cook for about 10 minutes, until thickened. Remove from heat. Add [...]