CHEESE AND CARAMEL CRÈME

By | Siječanj 6th, 2016|Desserts, Food, Gluten-free|

Ingredients: 2 tbsp coconut sugar 2 tbsp honey 1 cup coconut milk 1 tbsp butter 1 tbsp vanilla extract 250 g mascarpone cheese Method: First, prepare the caramel. Stir the sugar, honey and milk over high heat until boiling. Lower the heat and cook for about 10 minutes, until thickened. Remove from heat. Add [...]

BLACK SQUARES

By | Siječanj 5th, 2016|Cookies&Treats, Desserts, Food, Gluten-free|

This family recipe testifies that my grandmother baked gluten-free treats half a century ago Ingredients: For the dough: 20 dag ground walnuts 8 eggs (separate the egg whites and egg yolks) 20 dag sugar 9 dag melted butter 1 dl milk For the glaze: 10 dag chocolate 3 tbsp sugar 3 tbsp water 5 [...]

NEW YEAR’S CHEESE CAKE

By | Siječanj 4th, 2016|Cakes & Pastries, Christmas, Desserts, Food, Let's celebrate!, Special Occasions|

Ingredients: For the dough: 200 g plain flour 50 g sugar 125 g cold butter 1-2 tbsp ice-cold water For the filling: 500 g mascarpone cheese 2 eggs 100 g sugar 200 ml sweet cream 2 tbsp bitter cocoa powder 250 g chocolate 50 g butter 1 tbsp vanilla extract Method: Preheat the oven [...]

SNOWBALLS

By | Prosinac 21st, 2015|Cakes & Pastries, Desserts, Food|

Ingredients: For the dough: ½ cup butter, softened ¾ cup sugar 2 eggs 1 ½ cup flour 1 ½ teaspoon baking powder a pinch of salt ¾ cup milk ½ cup coconut flour 1 teaspoon rum For the crème: 3 dl milk 3 tbsp sugar 1 pouch vanilla sugar 3 tbsp flour 100 g butter [...]

COFFEE PARFAIT CAKE

By | Prosinac 21st, 2015|Cakes & Pastries, Desserts, Food|

Ingredients: 2 eggs 5 tbsp sugar 1 pouch vanilla sugar 400 ml sweet cream 60 g instant coffee a pinch of slat 1 pouch instant gelatine 1 pack ladyfinger biscuits Method: Combine 30 g instant coffee with 1 1/5 dl hot water. Leave to cool. Soak each ladyfinger in the coffee and arrange on [...]

HAZELNUT AND WALNUT FINGERS

By | Prosinac 21st, 2015|Cookies&Treats, Desserts, Food|

Ingredients: For the dough: 20 tbsp flour 8 tbsp sugar 2 eggs 2 teaspoons baking powder 1 pouch vanilla sugar 140 g butter For the stuffing: 1 cup apricot jam 200 g hazelnuts 150 g ground walnuts 150 g butter 6 tbsp sugar 1 pouch vanilla sugar 4 tbsp water For the decoration: 100 g [...]

BOMBONI OD ČOKOLADE I MARCIPANA

By | Prosinac 17th, 2015|Cookies&Treats, Desserts, Food, Hrana, Sitni kolači|

Recept preuzet iz knjige „Klub božićnih kolačića“ Ann Pearlman Topla preporuka – i za knjigu i za bombone! Sastojci: 340 g tamne čokolade ¼ šalice maslaca 1 pakiranje (400 g) kondenziranog mlijeka 1 žličica vanilije 2,5 šalice brašna 200 g marcipana Priprema: Pećnicu zagrijte na 180 stupnjeva C. Od marcipana oblikujte kuglice veličine [...]

OKIĆENI KEKSI

By | Prosinac 17th, 2015|Christmas, Cookies&Treats, Desserts, Food, Let's celebrate!|

Sastojci: Tijesto: 2 šalice brašna 220 g omekšalog maslaca ½ šalice šećera u prahu Vanilin aroma Glazura: ½ šalice šećera u prahu 1 žl mlijeka Nekoliko kapi jestive zelene boje Priprema: Omekšali maslac  tucite sa šećerom u prahu i vanilijom. Dodajte brašno i umijesite glatko tijesto. Formirajte ga u pravokutnik debljine 3 cm, omotajte [...]

BISCUITS WITH A CANDY HEART

By | Prosinac 16th, 2015|Christmas, Cookies&Treats, Desserts, Food, Let's celebrate!|

Ingredients: 120 g butter 1 cup brown sugar 1 pouch vanilla sugar 1 egg ¼ teaspoon baking powder ¼ teaspoon salt 1 tbsp mixed spices for honey cookies ½ teaspoon cinnamon 1 ¾ cup flour about 10 “505” hard candies For the glaze (optional): 1 egg white 1 cup icing sugar cinnamon Method: Beat [...]

NO-BAKE CHEESE AND BISCUIT CAKE

By | Prosinac 6th, 2015|Cakes & Pastries, Desserts, Food, School|

No oven and only 6 ingredients… Ingredients: For the dough: 200 g chocolate biscuits (I used chocolate tea rings) 100 g butter For the crème: 400 g cream cheese 250 ml sweet cream 1 cup icing sugar 1 teaspoon vanilla - optional 50 g chocolate biscuits 100 ml sweet cream 100 g chocolate 50 [...]