A simple delicacy by our grandmothers Ingredients: 3 apples 1 egg 9-10 heaping teaspoons of soft wheat flour 1 cup (240 ml) milk 1 pouch vanilla sugar 1 teaspoon rum a pinch of salt 1 teaspoon grated lemon zest cinnamon (optional) frying oil paper towels Method: Whisk the egg, vanilla sugar, rum, [...]
Ingredients: For the dough: 450 g plain flour 14 g dry yeast 6 tbsp sugar 220 ml warm milk 2 eggs 90 g butter, melted 2 pouches vanilla sugar 1-2 teaspoons grated lemon zest For the filling: 1 pouch vanilla-flavoured pudding powder 4 dl milk 3 tbsp sugar 1 teaspoon rum 1/3 cup raisins 2/3 [...]
Ingredients: For the sponge: 3 eggs 15 level tbsp sugar 10 tbsp plain flour ½ dl oil 3 dl milk 150 g poppy seeds (not ground) ½ pouch baking powder For the icing: 100 g dark chocolate 80 g butter (margarine, coconut fat) 1 teaspoon sugar 1-2 tbsp milk Method: Bring half the quantity [...]
Ingredients: 1 cup bitter dark cocoa powder 1 cup finely granulated sugar 1 pouch vanilla sugar ½ cup oil 3 eggs a pinch of salt 2 cups plain flour ½ pouch baking powder (2 teaspoons) ½ teaspoon instant coffee 1 cup finely granulated sugar 1 cup icing sugar Method: Combine the [...]
Ingredients: For the sponge: 3 eggs (separated egg whites and egg yolks) 3 tbsp sugar 4 tbsp flour 3 tbsp oil 1 teaspoon baking powder a pinch of salt For the crème: 2 eggs 3 tbsp sugar 100 g chocolate 60 g butter (or margarine) 60 g icing sugar For the sauce: 100 ml milk [...]
Ingredients: 1 1/4 cup water 2 tbsp sugar a pinch of salt 1 tbsp oil 1 cup flour frying oil ½ cup granulated sugar 1 tbsp cinnamon Method: Combine the water, sugar, oil, and salt. Bring to a boil, remove from heat and stir in the flour. Stir until the dough starts forming a [...]
Ingredients: For the sponge: 125 g butter, at room temperature 4 eggs 2 ½ cups flour 1 ½ teaspoon baking powder ¼ teaspoon baking soda a pinch of salt 2 cups granulated sugar 2 teaspoons grated lemon zest 2 tbsp lemon juice (freshly squeezed) 1 cup yogurt or soured milk For the lemon crème: ½ [...]
Ingredients: For the crust: 150 g ground biscuits 2 teaspoons bitter cocoa 125 g butter, melted For the crème: 200 g cream cheese 400 ml sweet cream 5 tbsp icing sugar 1 pouch vanilla sugar or 1 teaspoon vanilla 1 pouch gelatine powder 100 g dark chocolate 100 g milk chocolate 100 g white chocolate [...]
Ingredients: For the sponge: 6 egg whites 6 egg yolks 10 level tablespoons sugar a pinch of salt 120 g dark chocolate ½ pouch (1 teaspoon) baking powder 1 jar of blueberry jam 500 ml sweet cream 1 tbsp vanilla icing sugar Method: Preheat the oven to 170 °C. Beat the egg whites, salt [...]
Ingredients: For the crust: 350 g flour 200 g butter, cold and diced 100 g sugar a pinch of salt 2 tbsp sour cream 1-2 tbsp ice-cold water For the filling: 1 ½ kg peaches 1 cup sugar 1 teaspoon cinnamon 1 pouch vanilla sugar juice of ½ lime ¼ cup flour 1 tbsp starch [...]
