MARINARA SAUCE
Ingredients: 1 small onion, chopped 2-3 cloves garlic, chopped ¾ l boiled tomatoes (or a large can of peeled tomatoes) chives, thyme and parsley leaves, chopped 1-2 tbsp olive oil salt and pepper ½ teaspoon [...]
CHEESE SAUCE
Ingredients: 5 g butter 1 tbs flour 2 dl milk 1 teaspoon mustard (or a hot sauce, to taste) 1 cup grated cheese (gouda, cheddar,…) salt Method: Melt the butter, add the flour and [...]
VANILLA AND ORANGE SAUCE
Ingredients: 2 cups milk zest of ¼ orange 1 vanilla pod 4 egg yolks 7 tbsp sugar 2 tbsp starch or plain flour 1 cup sweet cream 1/3 cup freshly squeezed orange juice Method: [...]
1000 ISLAND DRESSING
Ingredients: 1 cup mayonnaise 5 tbsp ketchup 1 teaspoon mustard 4 tbsp vinegar 1-2 slices onion, chopped a pinch of salt Method: Process the onion in a blender. Add the remaining ingredients and mix [...]
AKI’S SAUCE
I “borrowed” this recipe from famous Croatian singer Aki Rahimovski. It is a great side-dish to meat dishes and breaded pancakes. Ingredients: 6 dl Greek yogurt 5 dl sour cream salt and pepper 2 [...]
