KEY LIME PIE
Inspired by a recipe by Cindy Nielson Farr, available at her Tropical Life, Food and Fun blog Ingredients: For the crust: 2 cups crumbled biscuits 60 -100 g butter, melted For the filling: [...]
MINI QUICHE
A version of the renowned Quiche Lorraine – ideal as a warm snack in a room full of people Ingredients: Makes 15 1 package puff pastry 2 eggs 400 ml whole sour milk [...]
SUMMER FRUIT CROSTATA
Ingredients: For the crust: 250 g flour 2 egg yolks 100 g icing sugar a pinch of salt 150 g cold butter, diced 1 pouch vanilla sugar For the crème: ½ l milk peel of [...]
APPLE AND VANILLA PIE
Ingredients: Dough: 20 g flour 10 dag cold butter 2 tbsp sugar a pinch of salt 1 egg yolk 2 tbsp ice-cold water Stuffing: 700 g sour apples lemon juice Topping: 10 dag sugar 1 [...]
AMERICAN PIE
Ingredients: 450 g plain flour 200 g cold butter, finely sliced 1 large tbsp sour cream 2 tbsp sugar a pinch of salt 1 teaspoon lemon juice or alcohol vinegar 7 tbsp ice-cold water 1.2 [...]
APPLE AND SOUR CREAM PIE
Ingredients: For the crust: 1 ½ cup plain flour 50 g butter a pinch of salt 1 tbsp sugar ½ teaspoon cinnamon powder 2-3 tbsp cold milk For the filling: 4 apples, peeled, seeded, thinly [...]