MOM’S APPLE PIE

By | December 30th, 2018|Categories: Cakes & Pastries, Desserts, Food, Pies&Tarts|Tags: , , , |

Ingredients: 35 dag coarse flour 25 dag butter at room temperature 3 egg yolks 3 tbsp sugar 3 tbsp sour cream a pinch of salt, lemon zest and a small amount of rum 1-1 ½ [...]

RICOTTA AND BLACKCURRANT CROSTATA

By | June 22nd, 2018|Categories: Desserts, Food, Pies&Tarts|

Ingredients: For the crust: 400 g plain flour 100 g sugar 200 g cold butter 1 egg 1 teaspoon grated lemon zest ½ teaspoon baking powder For the filling: 500 g ricotta cheese 2 pouches [...]

TORTA PASQUALINA

By | March 30th, 2018|Categories: Easter, Food, Let's celebrate!, Pies&Tarts, Starters, Veggie, Veggie|

This simple, savoury Ligurian Easter pastry makes a delicious starter or a meal in itself. Ingredients: For the brisee dough: 200 g flour 100 g cold butter shavings a pinch of salt 1-2 [...]

THIN-CRUST CHEESE PIE

By | March 29th, 2018|Categories: Desserts, Food, Pies&Tarts, School, Starters, Veggie|

Ingredients: For the dough: 250 g all-purpose flour a pinch of salt 1-2 tbsp oil 1-2 dl water For the filling: 500 g fresh cottage cheese 2 eggs 200 g sour cream salt corn flour [...]

LEMON CROSTATA

By | March 6th, 2018|Categories: Cakes & Pastries, Desserts, Food, Pies&Tarts|

Ingredients: For the dough: 200 g plain flour 80 g cold butter 100 g icing sugar a pinch of salt 1 egg For the filling: 2 organic lemons 2 eggs 100 g sugar 60 g [...]

CHOCOLATE PUDDING PIE

By | March 1st, 2018|Categories: Food, Pies&Tarts|

Ingredients: For the crust: 150 g cold butter shavings 300 g plain flour 85 g icing sugar a pinch of salt 2 egg yolks 1 tbsp cold water (if needed)   For the pudding: [...]