BEETROOT & WHOLE GRAIN SPELT SALAD

Categories: Food, Hrana, Salads, Salate, Veggie, Veggie|Tags: , , , , , , , , , |

An interesting combination according to the instructions of St. Hildegard Ingredients: 4 tbsp boiled spelt grains 200 g fresh granular cheese 150 g boiled beetroot 1 tbsp freshly grated horseradish 1 [...]

TURKEY ESCALOPES IN DILL SAUCE

Categories: Food, Hrana, Meat, Meso|Tags: , , , , , , |

Ingredients: 4 turkey escalopes 50 g spelt flour 50 g butter 750 ml stock salt and pepper pellitory, galangal dill and mint – finely chopped lemon juice Method: Rub the escalopes with [...]

PRESERVED GARLIC

Categories: Canning, Preserve & Freezing, Food, Gluten-free, School, Side-dishes, Starters, Veggie, Veggie|Tags: , , , , , , , , , |

PRESERVED GARLIC AND FETA CHEESE 300 g feta cheese, cut in cubes 2 cloves garlic, crushed 1 tbsp pepper 1 tbsp chopped oregano, cilantro and rosemary each 1 cup sunflower oil Method: [...]

BREAKFAST COCONUT MASH

Categories: Beverages, Food, Veggie|Tags: , , , , , , , |

Prepare the mash in the evening! Ingredients: Serves 1 2 tbsp oatmeal 1 tbsp coconut 1-2 tsp bitter cocoa powder 1 tbsp chia seeds 1 tsp cream cheese 1 tbsp Greek yoghurt ½ [...]

SPELT FLOUR PANCAKES

Categories: Food, Side-dishes, Veggie, Veggie|Tags: , , , , , , , , |

According to St. Hildegard Ingredients: For the pancakes: 1 cup spelt flour 1 ½ tsp baking powder ½ tsp salt 1 cup milk 1 cup sour cream 3 tbsp melted butter (or oil) [...]

CHOCOLATE BARS

Categories: Desserts, Hrana, Kolači|Tags: , , , |

Ingredients: For the dough: 225 g butter 100 g dark chocolate, chopped 150 ml water 300 g bread flour 2 tsp baking powder 275 g soft brown sugar 150 ml sour cream 2 eggs, beaten [...]