SIMPLE FUDGE

By | March 26th, 2019|Bez glutena, Canning, Preserve & Freezing, Cookies&Treats, Desserts, Food, Gluten-free|

Fudge is a high-calorie sweet, rich in sugar and fat while lacking moisture, hence it keeps well. It is served sliced into cubes. It is traditionally prepared from milk, butter and sugar with the addition of nuts and dried fruits. Ingredients: 750 ml condensed milk 600 g dark chocolate a pinch of salt [...]

HILDEGARD’S ENERGY COOKIES

By | March 24th, 2019|Cookies&Treats, Desserts, Food, Hrana, Sitni kolači|

According to St. Hildegard's, these biscuits may help with blood circulation and memory loss and calm the nerves Ingredients: 400 g spelt flour 250 g butter 150 g sugar 200 g ground almonds 20 g cinnamon 20 g nutmeg 10 g cloves 2 eggs a pinch of salt water (as needed) [...]

VALENTINE KISSES

By | February 10th, 2019|Cookies&Treats, Desserts, Food, Let's celebrate!, Valentine's Day|

Small biscuits with raspberry filling Ingredients: For the biscuits: 1 ¼ cup brown sugar 2/3 cup butter 2 eggs, lightly beaten 1 tsp vanilla (or 1 pouch vanilla sugar) a pinch of salt 1 pouch baking powder 2 ½ cup flour (or more if needed) 2 small, overripe bananas, mashed with a fork [...]

HOME-MADE COOKIES

By | November 16th, 2018|Cookies&Treats, Food, School|

Our grandmothers used to bake cookies on wood burning stoves, in moulds that were borrowed from “door to door”. Today, there are waffle makers, some in the shape of hearts that will serve just fine for making these traditional cookies. Ingredients: 250 g margarine or lard 200 g sugar 5 eggs 1 pouch [...]

DARK TRUMPETS

By | May 24th, 2018|Cookies&Treats, Desserts, Food|

Ingredients: For the dough: 350 g flour 150 g icing sugar 180 g margarine, refrigerated 70 g ground walnuts 1 egg 1 egg yolk 1 tbsp cocoa powder For the crème: 10 eggs 20 tbsp sugar 300 g margarine For the chocolate coating: 150 g dark chocolate 100 g margarine stainless steel cannoli tubes (trumpets) [...]

COATED APPLE FRITTERS

By | January 30th, 2018|Cookies&Treats, Desserts, Food|

A simple delicacy by our grandmothers Ingredients: 3 apples 1 egg 9-10 heaping teaspoons of soft wheat flour 1 cup (240 ml) milk 1 pouch vanilla sugar 1 teaspoon rum a pinch of salt 1 teaspoon grated lemon zest cinnamon (optional) frying oil paper towels Method: Whisk the egg, vanilla sugar, rum, [...]

CHOCO CRINKLES

By | December 14th, 2017|Cookies&Treats, Desserts, Food|

Ingredients: 1 cup bitter dark cocoa powder 1 cup finely granulated sugar 1 pouch vanilla sugar ½ cup oil 3 eggs a pinch of salt 2 cups plain flour ½ pouch baking powder (2 teaspoons) ½ teaspoon instant coffee 1 cup finely granulated sugar 1 cup icing sugar Method: Combine the [...]

BANANA COOKIES

By | April 10th, 2017|Cookies&Treats, Desserts, Food|

Ingredients: 1 egg 2 bananas, overripe ½ cup brown sugar ¼ cup granulated sugar ¼ cup butter, softened 2 pouches vanilla sugar or 1 teaspoon vanilla 1 ½ cup cereal 1 ¼ cup flour ½ teaspoon cinnamon a pinch of salt ½ teaspoon baking powder 1 cup chopped chocolate Method: Beat the eggs, butter, [...]

WAFERS

By | April 4th, 2017|Cookies&Treats, Desserts, Food|

Ingredients: 6 eggs 20 tbsp sugar 100 g chocolate, chopped 250 g butter, softened at the room temperature ½ teaspoon lemon juice (optional) 5 wafer sheets Method: Combine the eggs and sugar. Cook over steam stirring constantly, until the mixture starts thickening – about 15 minutes. Add the chocolate and stir until it melts [...]

SINTRA CHEESECAKE TARTS

By | March 8th, 2017|Cookies&Treats, Desserts, Food|

Queijadas de Sintra Lord Byron loved Sintra, the small, picturesque town in the hills above Estoril. He called it heaven on earth and surely enjoyed the cheesecake tarts that Sintra is famous for Ingredients: For 12-14 servings: For the dough: 25 g butter or 50 g clarified butter, diced 225 g flour a [...]